Honestly, we never make them full size because there’s something so appealing about the fact that you can just pop one of these Carrot Cake Weight Watchers Muffins in your mouth and continue on with whatever else you were doing in the kitchen. You can make them full-size but that will change the points. If you have, please let me know so I can edit this post and add that.Īlso, these point values are for the mini version. Since we don’t do Weight Watchers, I don’t have access to the new points calculator, so I haven’t been able to figure out the new point values. Now, keep in mind that there was a change in the Weight Watchers program recently, so I would suggest you double check with your current system before adding this to your day.
We don’t do Weight Watchers, but if you do, this muffin is really popular on the program because these are 1 Points Plus Value or 1.5 Freestyle Points per muffin. So technically, muffins, not a cake.Īlthough if you did need an easy cupcake recipe, I guess you could make these and frost them and call them cupcakes. You also don’t add any of the components you usually add to make a cake, like oil, butter, or eggs. Weight Watchers raspberry and banana muffins 200g plain white flour 2 teaspoons baking powder 8 tablespoons artificial sweetner, granulated (such as Splenda). We call them muffins, not cupcakes because even though they’re made from cake mix, you don’t frost them or add icing to them. With the mixture at low speed, alternately add the bananas and buttermilk with the flour mixture stire until just combined (do not overmix). In a large bowl, with an electric mixer at medium speed, beat the sugar, applesauce, eggs and oil until frothy.
I’ve made so many varieties of this recipe (most of them are listed below), and they’ve always tasted delicious. In a medium bowl, combine the flour, baking powder and baking soda. Calorie breakdown: 16 fat, 78 carbs, 6 protein. I made them and we had them for breakfast every day until they were done. There are 180 calories in 1 muffin (66 g) of Weight Watchers Banana Nut Muffins. So I decided Carrot Cake Weight Watchers muffins sounded perfect. You combine cake mix, yogurt, and water to make muffins. And then I thought about a simple Weight Watchers muffins recipe. But we were never going to eat a cake just the two of us, so I left it for a while. I had a box of carrot cake mix in the pantry because it’s Pete’s favorite. It’s honestly one of our favorite bite sized treats. I made it on a whim, and I can’t even tell you how many times I’ve made it since then. This Carrot Cake Weight Watchers Muffins recipe is so old.